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Online ISSN : 2407-7763
Print ISSN : 2407-7178
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The Tradition of Drinking Jamu and Efforts to Increase the Economic Potential of the Nguter Community, Sukoharjo District
Diah Ayu Oktaviani, Nina Witasari, Niken Putri Amalia
85-92
Abstract Views : 1292
Download :1992
10.29244/jji.v10i2.307
Jamu as Indonesian Cultural Heritage and Modern Health Innovation
Waras Nurcholis, Rini Arianti
1-2
Abstract Views : 1488
Download :1150
10.29244/jji.v9i1.317
Traditional Uses, Biological Activities, and Phytochemical Profile of Keji Beling (Strobilanthes crispus) Leaf Extract: A Review
Yeli Sukendi, Mohamad Rafi, Dea Silviani, Wulan Tri Wahyuni
40-48
Abstract Views : 1939
Download :1345
10.29244/jji.v10i1.305
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