Standardization of 96% Ethanol Extract of Beluntas Leaves, Kenikir Leaves, and Purple Corn Kernels. Jurnal Jamu Indonesia, [S. l.], v. 10, n. 1, p. 11–18, 2025. DOI: 10.29244/93ss7024. Disponível em: https://jamu-journal.ipb.ac.id/index.php/JJI/article/view/312. Acesso em: 21 jan. 2025.